Autumn is Here...

Autumn is officially here! The days are getting shorter, the jumpers are coming back out, and suddenly staying in on a Friday night sounds much more appealing than going out.

While we might be sad to say goodbye to summer, there’s plenty to love about this time of year. So, grab a cuppa, get cosy and discover five reasons we’re looking forward to autumn at Lazy Day.

1. Cosy Nights Are Back

There’s something about a dark autumn evening that makes staying in feel that little bit better. Put on your comfiest pyjamas, find a new series to binge (or rewatch an old favourite), grab a blanket and settle in.

Of course, no cosy night is complete without snacks. Our Millionaire’s Shortbread, Chocolate Tiffin or Salted Caramel Crispies make a pretty good addition to the snack selection, if we do say so ourselves.

2. Hot Drinks Pair Well With a Snack

Iced coffee season, we loved you, but it’s time to put the kettle on.

Whether you’re a tea, coffee or hot chocolate person, autumn is the season when a hot drink becomes essential. And there’s always room for something sweet on the side.

We’re particularly partial to a coffee and Millionaire’s Shortbread combination, but we’ll let you find your own favourite pairing.

3. Autumn Walks... Followed by a Treat

Crisp mornings, crunchy leaves and that first hint of chill in the air. Autumn walks are hard to beat, especially when there’s a warm drink waiting for you at the end.

Pop one of your favourite Lazy Day treats in your bag for a mid-walk pick-me-up, or save it for when you get home and the kettle goes on.

4. It’s the Season for Getting Together

Summer doesn’t get to have all the fun. Autumn brings plenty of reasons to get friends and family together, from weekend coffee dates and Sunday catch-ups to Halloween parties and cosy evenings at home.

If you’re hosting, having treats that can be enjoyed by people with different dietary requirements can make things that little bit easier. Our range is gluten-free, milk-free, egg-free and suitable for vegans, so more people can join in the joy.

5. Halloween Is Just Around the Corner

We couldn’t talk about autumn without mentioning Halloween!

Whether you go all out with decorations and costumes or your idea of celebrating is watching a slightly spooky film from the safety of the sofa, it’s the perfect excuse to stock up on treats.

What Do You Love Most About Autumn?

From cosy nights and hot chocolates to crisp walks and getting together with your favourite people, there’s a lot to look forward to over the next few months.

Now there’s only one question left: what’s your favourite thing about autumn?

Celebrating Our Coeliac Awareness Month Campaign

Celebrating Our Coeliac Awareness Month Campaign

Last week, we were delighted to attend the Scotland Food & Drink Excellence Awards after being shortlisted for Food & Drink Campaign of the Year for our Coeliac Awareness Month campaign.

While we didn't take home the award on the night, being shortlisted gave us the perfect opportunity to look back at a campaign that marked a big moment for Lazy Day.

Taking Lazy Day to Billboards Across the UK

In May 2025, to mark Coeliac Awareness Month, we launched our first-ever out-of-home advertising campaign, taking Lazy Day onto billboards across the UK.

The campaign was built around a simple message that sits at the heart of everything we do: everyone should be able to join in the joy.

For people living with coeliac disease, food allergies or intolerances, occasions involving food can come with an extra layer of thought. Checking ingredients, finding suitable options and making sure there's something safe to enjoy can all become part of everyday life.

Our campaign was an opportunity to celebrate the free-from community while introducing more people to Lazy Day and showing that free-from treats don't have to mean missing out.

Our First Out-of-Home Campaign

Seeing Lazy Day on billboards was a particularly exciting moment for our team. It was the first time we'd taken the brand into out-of-home advertising on this scale, and the billboards were supported by activity across our social and digital channels throughout Coeliac Awareness Month.

The campaign ultimately reached millions of people across the UK and helped us share the Lazy Day message with an audience far beyond our existing community.

A huge thank you goes to David Campbell at Midline Design, who worked with us to bring the campaign to life.

From Billboards to an Award Shortlist

Fast forward to 2026, and we were incredibly proud to see the campaign shortlisted for Food & Drink Campaign of the Year at the Scotland Food & Drink Excellence Awards.

We might not have returned home with the trophy, but seeing this campaign recognised alongside brilliant work from across Scotland's food and drink industry was something worth celebrating in itself.

It was also a reminder of how far Lazy Day has come. What started with Sally and Emer creating free-from treats 20 years ago has grown into a brand reaching people across the UK, while the reason behind what we do remains the same.

Everyone Should Be Able to Join in the Joy

Coeliac Awareness Month may only take place once a year, but creating delicious treats that more people can enjoy is something we're passionate about every day.

We're proud of what this campaign achieved, grateful to everyone who helped bring it to life and excited to see where we can take Lazy Day next.

And who knows where you might spot us next...

Meet our NEW Cornflake & Honeycomb Tiffin

You might have spotted a few clues over on our social media channels recently... and if you’re part of our Instagram broadcast channel, you were among the first to hear the news!

This is our NEW Cornflake & Honeycomb Tiffin.

A rich Belgian dark chocolate tiffin packed with crumbly biscuit and honeycomb pieces, topped with a crunchy layer of caramel-coated cornflakes for an irresistible bite.

The combination of rich chocolate tiffin and crunchy caramel cornflakes has quickly made this one a favourite here at Lazy Day HQ, and now we finally get to share it with you!

You can find our Cornflake & Honeycomb Tiffin exclusively in Morrisons and soon in our online shop.

If you give it a try, we’d love to hear what you think.

Something new is coming...

Something New is Coming to Lazy Day...

We've been keeping a little secret, and we don't have much longer to wait before we can finally share it with you!

A very exciting new Lazy Day treat is launching next week, and it's one we've been particularly excited about behind the scenes. It’s become a firm favourite around the office, so we're very excited for you to finally get your hands on it too.

We can't reveal everything just yet, but we can give you a few clues...

Expect plenty of crunch, something sweet and sticky, and, of course, a generous helping of Belgian dark chocolate. Any guesses?

Coming to Morrisons

Our newest treat will be launching exclusively in Morrisons, as well as our online shop.

If you have a Morrisons near you, we'd love for you to pick up a pack next week and discover what we've all been making such a fuss about!

Until then, keep an eye on our social channels. We'll be dropping a few more clues before the big reveal... 👀

What do you think it could be?

Newly Diagnosed Coeliac? Here's Where to Start

Here at Lazy Day Foods, we understand the difficulties that can come with discovering, sometimes after a long wait, that you have coeliac disease. Our co-founder Emer knows this all too well. Emer was diagnosed around 15 years ago, at a time when the gluten-free choice was much smaller and usually a lot less tasty than some of the products you can find today!

If you've recently been diagnosed, you may be thinking that your time in the supermarket aisles is about to get longer as you check labels and discover just how many products, including some you might not expect, can contain gluten.

Rest assured, it does get easier. There's now much more information and support available, alongside a growing choice of gluten-free foods. As you learn what to look out for and discover the products you love, navigating a gluten-free lifestyle will start to feel much more familiar.

So, where do you start?

Get to Know What Contains Gluten

One of the first steps is getting familiar with the foods and ingredients you'll need to avoid. Gluten is found in wheat, barley and rye, which means everyday foods such as bread, cakes, biscuits and pasta will usually contain gluten unless they're specifically made to be gluten-free.

It can also appear in less obvious places, from sauces to processed foods, so it's important to get into the habit of checking labels.

The good news is that there are now more gluten-free alternatives available than ever, so you don't have to say goodbye to all the foods you love.

Become a Label-Checking Pro

When you're shopping, look for products labelled gluten-free and always check the ingredients and allergen information.

It might feel time-consuming at first, but you'll soon get to know the brands and products you can rely on, making the weekly shop much easier.

If you're ever unsure whether something is suitable, it's always better to check before eating it.

Don't Forget About Cross-Contamination

Going gluten-free isn't only about the ingredients in your food. For people with coeliac disease, it's also important to consider how food is prepared.

At home, things like shared toasters, chopping boards and utensils can introduce gluten-containing crumbs to otherwise gluten-free food. Even dipping a knife back into the butter after spreading it on regular toast can leave crumbs behind.

If you share a kitchen with people who eat gluten, creating a few simple routines can make managing this much easier.

When eating out, don't be afraid to ask questions about how your food is prepared. Make sure the restaurant understands that you have coeliac disease and takes this seriously.

Find Your Go-To Gluten-Free Favourites

One of the best things you can do in those first few months is start building up a list of products you know you love.

Finding your favourite gluten-free bread, pasta, cereal, snacks and sweet treats means you won't have to start from scratch every time you go shopping.

And don't be discouraged if the first alternative you try isn't for you. Gluten-free food has come a long way, and there are plenty of delicious options to discover.

You Don't Have to Miss Out

This one is particularly important to us.

Being diagnosed with coeliac disease shouldn't mean missing out on birthday cake, dessert with friends or something sweet with your afternoon coffee.

In fact, it's one of the reasons Lazy Day exists.

Emer and fellow food scientist Dr Sally Beattie started Lazy Day in 2006 after experiencing first-hand how difficult it was to find free-from treats that tasted every bit as delicious as their mainstream equivalents.

Today, our treats are made in our dedicated free-from bakery in Scotland and are gluten-free, milk-free, egg-free and suitable for vegans. From cakes and biscuits to traybakes and individually wrapped treats, they're made so more people can enjoy the same delicious treats together.

Find Your Gluten-Free Community

You don't have to figure everything out yourself. There are lots of resources and communities available to help people living with coeliac disease.

Social media can be a great place to discover gluten-free recommendations too. There are lots of coeliac and gluten-free creators sharing everything from supermarket finds and new product launches to recipes, restaurant recommendations and tips for eating out. Following a few creators you trust can make discovering new gluten-free options feel much easier, and remind you that there's a whole community navigating the same things as you. Take a look at the tagged posts on our Instagram, where you'll find plenty of gluten-free creators sharing their favourite finds, reviews and recommendations.

Coeliac UK is a great place to find trusted information and support as you adjust to life with coeliac disease. From understanding food labels and finding gluten-free products to advice on eating out and travelling, there are plenty of helpful resources to make navigating your new gluten-free lifestyle a little easier.

Visit Coeliac UK to find advice, resources and support to help you live well gluten-free.

It Gets Easier

Those first few weeks of living gluten-free can involve a lot of checking, learning and adjusting, so give yourself time to find what works for you.

Before long, checking labels will become second nature, you'll know which products you love and you'll have your favourite places to shop and eat.

Most importantly, being coeliac doesn't mean missing out on the good stuff.

Everyone deserves to join in the joy.

Mini Vic Wins a Great Taste Award! 🐛⭐

Lazy Day August Joy

Mini Vic wins a Great Taste Award!

Mini Vic the Vegan Caterpillar Cakes have officially been awarded 1-Star from the Great Taste Awards!

The judges had some lovely things to say about them, including that they look and taste like a mainstream favourite!

The award represents more than recognition for a single product for us. It reflects two decades spent challenging perceptions of free-from food and proving that products created for people with dietary restrictions can be just as delicious, indulgent and enjoyable as any traditional favourite.

Have you tried our award-winning Mini Vic? Pick up a pack in Morrisons, Tesco or Co-op.

Have you spotted us in Sainsbury’s Magazine?

Our Indulgent Chocolate Cake has been having its moment in the spotlight, with a feature in the latest issue of Sainsbury’s Magazine!

Made with layers of chocolate sponge, rich chocolate frosting and finished with a drizzle of Belgian dark chocolate, it’s made for celebrations, get-togethers or simply when you really fancy a cake.

If you love our Chocolate Cake as much as we do, show it some love and pick one up from your local Sainsbury’s.

Waste less, enjoy more!

We all have a part to play in reducing food waste, and even a few small changes at home can make a difference.

From checking your cupboards before heading to the shops to storing food correctly, we’ve put together some simple ways to help make the most of the food you buy.

Click below to visit the blog post and discover 6 simple ways to reduce food waste at home.

Mini Vic Wins a Great Taste Award! 🐛⭐

We’ve got some exciting news to share… our Mini Vic the Vegan Caterpillar Cakes have won a Great Taste 1-Star Award!

We’re incredibly proud to see Mini Vic recognised by the Great Taste judges, especially as these little caterpillar cakes were created so more people can join in the joy of a delicious chocolate treat.

What did the judges think?

The judges had some lovely things to say about Mini Vic, including that the product looks and tastes like a mainstream favourite.

They praised the tasty chocolate, visually appealing appearance and the balance between the sponge and creamy layer, describing the cakes as tasting high quality.

For us, that’s a particularly lovely bit of feedback. We want our free-from treats to be something everyone around the table can enjoy, without feeling like anyone is missing out.

Like the rest of the Lazy Day range, Mini Vic is gluten-free, milk-free, egg free and vegan, and made in our dedicated nut-free bakery.

A little cake with a big reason to celebrate

Winning a Great Taste Award is a brilliant achievement for our team here in Scotland, from developing the recipe to baking and hand-decorating every Mini Vic.

Most importantly, we love knowing that a cake made with different dietary requirements in mind can still deliver on the things that matter most: great taste, great texture and plenty of chocolate!

So, if you’ve already tried Mini Vic, you can officially say you’ve been enjoying an award-winning caterpillar. 🐛⭐

Haven’t tried Mini Vic yet? Look out for them in Tesco, Morrisons and Co-op stores.

6 Simple Ways to Reduce Food Waste at Home

Reducing food waste doesn’t have to mean making big changes to your routine. Small habits, from checking the cupboard before heading to the shops to making better use of leftovers, can all help us waste less food at home.

At Lazy Day, we’re committed to reducing food waste as part of our sustainability efforts. Here are six simple ways you can get involved at home, including a few tips for making the most of your Lazy Day treats.

1. Plan before you shop

A little planning can go a long way. Before heading to the supermarket, think about the meals, snacks and treats you’ll need for the week and make a shopping list.

Planning ahead can help you avoid buying more than you’ll realistically use, particularly when it comes to products with a shorter shelf life.

It doesn’t have to be a detailed meal plan either. Even having a rough idea of what you already have and what you’re likely to eat can make a difference.

2. Store products correctly

How you store food can have a big impact on how long it stays at its best.

Always follow the storage instructions on the packaging and, once opened, make sure products are stored correctly to help maintain their quality and freshness.

For Lazy Day treats, check the individual pack for the relevant storage instructions. If you’ve opened a sharing pack but don’t fancy finishing it all at once, keeping the remaining pieces properly stored in an airtight container can help you enjoy them later rather than letting them go to waste.

3. Freeze extras

The freezer can be one of the easiest ways to prevent food from being wasted.

If you have food you know you won’t get through in time, check whether it’s suitable for freezing and freeze it before it goes to waste. This is particularly handy when plans change unexpectedly, or you’ve simply bought more than you need.

Always follow the freezing and defrosting guidance provided for the particular product.

4. Check your cupboards before buying

We’ve all come home from the shops only to discover there was already another packet hiding at the back of the cupboard.

Before writing your shopping list, have a quick look through your cupboards, fridge and freezer. It can help prevent duplicate purchases and might even give you some inspiration for meals or snacks using what you already have.

It’s also worth bringing older products to the front of your cupboard so you remember to use them first.

5. Understand Best Before dates

Knowing the difference between Best Before and Use By dates can help prevent perfectly good food from being thrown away unnecessarily.

A Use By date is about food safety and should always be followed. Food should not be eaten after the Use By date, even if it looks, smells or tastes fine. Make sure foods with a Use By date are stored according to the instructions on the packaging, particularly where refrigeration is required.

A Best Before date, on the other hand, relates to quality. Food can still be safe to eat after its Best Before date, although its taste or texture may not be quite as intended. Always make sure it has been stored according to the instructions and use your judgement to check the product before eating it.

Understanding the difference can help you make a more informed decision before automatically putting something in the bin.

6. Get creative with leftovers

Sometimes a small amount of food isn’t enough for a full serving, but that doesn’t mean it needs to go to waste.

Leftover treats can be given a second life in all sorts of ways. Try crumbling a little Lazy Day Rocky Road over a yoghurt bowl, chopping a Cake Bar into pieces to create a dessert topping, or adding leftover pieces of Tiffin to ice cream.

You could even create a sharing dessert using a mixture of treats already sitting in the cupboard. It’s an easy way to use up what you have while creating something a little different.

Small changes can make a difference

Reducing food waste is about making better use of the food we already have. Planning ahead, storing food correctly, understanding date labels and finding creative ways to use leftovers are all simple habits that can add up over time.

So, next time there’s one lonely Lazy Day treat left in the pack, don’t forget about it at the back of the cupboard!

Back to Routine: Free-From Treats for Busy Days

Summer might not be over just yet, but August always brings that familiar shift back towards routine. Holidays are winding down, diaries are filling up again and September suddenly doesn't feel very far away.

Whether you're heading back to work, getting ready for the school run or simply trying to bring a little more routine back to your days, we've put together a few easy ways to make those everyday moments a little sweeter.

And the best part? They all take next to no time.

Rocky Road Porridge Topper

If porridge is your go-to on busy mornings, switch up your usual toppings with a little Lazy Day Rocky Road.

Simply chop or crumble a piece over a warm bowl of porridge for a combination of Belgian dark chocolate, biscuit pieces, marshmallows and cherries. Add your favourite fruit on top and breakfast is sorted.

You can do the same with a yoghurt bowl too. Add fruit, some crumbled pieces of Rocky Road and you've got an easy breakfast or mid-morning snack with a little extra crunch.

Mini Vic After-School Treat

Back-to-school afternoons can be busy, so sometimes the easiest treats are the best ones.

Our Mini Vic the Vegan Caterpillar Cakes are perfectly portioned for an after-school treat. Serve one alongside some fresh fruit for a quick snack when everyone gets home, with no preparation needed.

And let's be honest, everything is a little more fun when there's a mini caterpillar cake involved.

Caramel Blondie + Iced Coffee

Getting back into routine doesn't mean iced coffee season has to end!

When the afternoon slump arrives, pair a Lazy Day Caramel Blondie with your favourite iced coffee for an easy little pick-me-up.

With a layer of caramel and packed with biscuit pieces, cherries and marshmallows, our Blondie makes a particularly good partner for an iced caramel latte.

The perfect excuse to actually take that afternoon break.

Tiffin Ice Cream Topper

After a busy day, dessert doesn't need to involve lots of preparation.

Scoop your favourite ice cream into a bowl, chop up some Lazy Day Chocolate Tiffin and sprinkle it over the top. You could add berries or your favourite sauce too!

It's a simple way to turn a couple of scoops of ice cream into a much more indulgent dessert in minutes.

Make Busy Days a Little Sweeter

Getting back into routine can mean earlier mornings, busier schedules and a lot more rushing around, but there are still plenty of opportunities to fit a little treat into your day.

From Rocky Road-topped porridge in the morning to Tiffin and ice cream after dinner, sometimes the simplest ideas are the best.

However your routine looks, don't forget to leave a little room for a Lazy Day.

Have you spotted our latest launch in-store? 👀

Lazy Day July Joy

Salted Caramel Crispies in Morrisons!

One of our most-loved products, Salted Caramel Crispies, are now available in Morrisons stores nationwide!

Salted Caramel Crispies will join Mini Vic the Vegan Caterpillar Cakes, Millionaire's Shortbread and Chocolate Tiffin, making Morrisons the perfect place to pick up some of your favourite Lazy Day treats.

Whether you're stocking up for summer adventures, sharing with family and friends, or simply treating yourself, there's now even more free-from choice waiting for you in store.

Summer Treats, Sorted

Whether you're heading abroad, setting off on a road trip or enjoying a day out closer to home, our individually wrapped treats are the perfect companion. Easy to pop into your bag and ready to enjoy wherever your summer takes you.

We'd love to see where Lazy Day treats travel to this summer. If you share any photos, don't forget to tag us!

The Perfect Coffee Break

@GlutenFree_Alice on Instagram recently paired the Caramel Blondie alongside an iced caramel latte, and we couldn't think of a better pairing for an afternoon coffee break.

Check out her Instagram for some delicious inspiration!

Our Story

Ever wondered how Lazy Day began? Our founders, Sally and Emer, started the business in 2006 after experiencing first-hand just how difficult it was to find delicious free-from treats that everyone could enjoy.

Check out the previous blog post to discover how Lazy Day has grown from an idea created in their kitchens at home into a range enjoyed across the UK and beyond.

The Evolution of Lazy Day Foods

Where It All Began

Every free-from journey is different, but one thing many people have in common is the challenge of finding delicious treats that everyone can enjoy. Whether it's the last-minute panic when a free-from friend pops round for a cup of tea, or the stress of catering for a birthday party with a long list of dietary requirements, living with food allergies and intolerances can make everyday moments feel more complicated.

Our founders, Dr Sally Beattie and Emer Bustard, understand those challenges first-hand. Sally lives with multiple food allergies, including gluten, dairy, shellfish and nuts, while Emer is coeliac. Back in 2006, both were juggling busy family lives with young children and found there were very few free-from treats available that still tasted good. Manufacturers knew what ingredients to remove to make products safe, but very few had mastered what to put back in to create treats that were every bit as delicious as their mainstream equivalents.

From Kitchen Creations to Farmers' Markets

As food scientists, Sally and Emer combined their knowledge with a passion for baking and began creating recipes in their own kitchens. Like many people living a free-from lifestyle, they started by baking for themselves and their families. Before long, they had developed recipes for Millionaire's Shortbread and Chocolate Tiffin that friends and family couldn't stop talking about.

Encouraged by the response, they began selling their bakes at local farmers' markets, where demand quickly grew. It became clear they had created something that was missing from the market: free-from treats that people genuinely loved to eat.

Growing Our Bakery

As the business continued to grow, Sally and Emer found the perfect first bakery in Chapelhall, in North Lanarkshire. They still remember walking into the building and asking themselves, "How will we ever fill this space?" It didn't take long before they outgrew it. Just one year after launching the business, Waitrose became Lazy Day's first retail customer in 2007, marking the beginning of an exciting journey.

Ten years later, Lazy Day moved into a much larger purpose-built bakery in Harthill, North Lanarkshire. Once again, they wondered how they would fill such a large space. Today, that bakery is home to around 150 employees working across day and night shifts, with a large number living in the local community.

Looking to the Future

Nearly 20 years on, the mission remains exactly the same: to create delicious gluten-free, milk-free, egg-free and vegan treats that everyone can enjoy. From those first homemade recipes to becoming an award-winning bakery supplying retailers across the UK and beyond, we're incredibly proud of how far we've come.

As we look ahead to the future, we're excited to continue creating even more irresistible free-from treats, so everyone can continue joining in the joy!

Allergen Friendly Summer Hosting!

Summer Hosting!

Summer is the season of gatherings, whether the weather gets the memo or not! From family BBQs and garden parties to picnics in the park and afternoon teas in the sunshine, summer is all about spending time with the people we love.

When the sun makes an appearance, we all want to get outside and make the most of it. And what better way to do that than by sharing great food with family and friends? Whether you're planning a relaxed get-together or a special celebration, hosting often comes with a long list of things to think about. From creating the guest list and stocking up on drinks, to planning entertainment and preparing food, there can be a lot to organise.

Allergies and Intolerances Becoming More Common

One way to take away some of that stress is by choosing treats that are suitable for a range of dietary requirements. Food allergies and intolerances are more common than ever, with a third of adults reporting an adverse reaction to certain foods (FSA, 2025). When you're hosting a mixed group of family and friends, it can be difficult to know what to serve and if everyone will be able to enjoy what's on offer.

Lazy Day As A Solution

At Lazy Day, we believe everyone should be able to join in the joy. That's why our range is gluten-free, milk-free, egg-free and suitable for vegans, making it easier to cater for guests with different dietary needs. Instead of preparing multiple desserts or worrying about who can and can't enjoy a sweet treat, you can choose options that everyone can tuck into together.

Our Rocky Road is perfect for sharing at a summer gathering, while Mini Caterpillar Cakes bring a fun touch to parties and family celebrations. If you're looking for something a little more indulgent, our Indulgent Chocolate Cake is ideal for serving alongside a cup of tea in the garden. For picnics and days out, individually portioned treats, such as our Belgian Chocolate Cake Bars, make it easy to pack something delicious without any fuss.

Whatever your plans this summer, the most important thing is enjoying time together. With a few delicious treats on the table and the people you care about around you, you'll have everything you need to make the most of the season.

Don’t forget you can pick up our products in Tesco, Sainsbury’s, Morrisons, Co-op, Booths and on Ocado!