This vanilla sponge traybake is topped with a vanilla frosting and decorated with multi-coloured sugar confetti.  It’s really fun and colourful and we’re sure it is going to be popular with both kids and big kids at heart!

The cake is vegan and free from gluten, wheat, egg, milk and lactose. It addresses a wide variety of food allergy issues in one, making it suitable for coeliacs, vegans, people with lactose intolerance, dairy allergies and many other conditions at once. 

Did we also mention that it tastes delicious?!  It really is for everyone and now nobody needs to be left out at the party!

Please note the Vanilla Sponge Traybake is a fresh product and will be delivered with a minimum of 10 days shelf life for you and your loved ones to enjoy!

Product Claims - Gluten Free. Milk Free. Egg Free.  Suitable for Vegetarians and Vegans

Allergens are highlighted in bold.  Produced in a nut free site. 

Ingredients:

Icing Sugar, Sugar, Water, Sunflower Oil, Rice Flour, Palm Oil, Rapeseed Oil, Cornflour, Tapioca Starch, Soya Flour, Gluten Free Oat Flour, Multi-coloured Sugar Decorations (3%) [Sugar, Rice Flour, Coconut Oil, Shea Oil, Water, Potato Starch, Fruit & Vegetable Concentrates (Spirulina, Radish, Apple, Blackcurrant), Thickener (Sodium Carboxymethylcellulose), Colours (Lutein, Paprika Extract, Curcumin), Flavouring], Raising Agents (Sodium Diphosphates, Sodium Bicarbonate), Humectant (Glycerine), Flavourings, Golden Linseed, Maize Starch, Thickener (Xanthan Gum), Emulsifiers (Soya Lecithins, Mono- and Diglycerides of Fatty Acids), Salt, Psyllium Husk Powder, Preservative (Potassium Sorbate), Colour (Beta-Carotene).

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